On orders over €40
On orders over €40
Frozen garlic baguettes stuffed with garlic butter. Bake the baguettes directly from the freezer in a preheated oven.
The golden eagle White Kladdkaka from Lantmännen gives a crunchy tough and creamy irresistible cake. If you like cake and like white chocolate, thi...
View full detailsEkströms Frasvåfflor - easy to offer and with a crispy, homemade feel. As good with cream and jam as with roe, sour cream and red onion.
Kungsörnen Toscatårta from Lantmännen gives a wonderfully juicy cake with a crunchy almond blanket. A fantasticy soft cake with a taste of caramel ...
View full detailsA soft taco bread made of wheat that goes well with kinds of Tex Mex and wraps. Hot or cold does not matter, it always tastes good! One pack conta...
View full detailsFika-time! Jam cookies - the queen of cookies with a heart of jam.
The golden eagle Sponge cake from Lantmännen is a wonderfully soft favorite. Bake and eat exactly as it is or add what you love most. You can easil...
View full detailsFrozen puff pastry plates with butter. Ready to bake in the oven. Let the dough plates thaw for 15-20 minutes at room temperature before baking.
Classic, crispy wheat crusts with finely ground cardamom. When the body cs for new energy, it's time for a snack. Our wonderfully crispy crusts are...
View full detailsSkorpor BRANDT 225g.
Singoalla Raspberry was launched in 1964 and has since been a beloved biscuit with its perfect balance between acidity and sweetness.
Singoalla was launched in 1964 and has since been a beloved biscuit with its perfect balance between acidity and sweetness.
Walkers yummy Shortbread Fingers. Perfect as a snack or for jam. The ultimate accessory for tea!
Delivered from 2/12 Bake as much as you can, we got plenty of saffran.
Riskaka Fresh Island
Kungsörnen Pepparkaka from Lantmännen gives a soft and spicy cake. It is perfect for Christmas, but fits just as well year round. The mix gives a ...
View full detailsKungsörnen Morotstårta from Lantmännen gives a juicy and soft cake with a delicious icing. It is as easy to bake as it is to love! Carrot cake from...
View full detailsMoomin biscuits, or Moomin as it is also called, are popular small crispy biscuits with a taste of vanilla.
Anthon Berg's good Marsipanbröd, perfect balance between dark chocolate and marzipan. Without palm oil.
Full-bodied and crispy meringue bottoms with eggs from free-range hens. Try making a salty caramel sauce and drizzle over the meringue. Mix sugar, ...
View full detailsMarabou Cookies Milk Chocolate- Crispy cakes with delicious milk chocolate that work just as well at the coffee table, cozy time or when you want a...
View full detailsFriggs Majskakor Pizza are naturally gluten-free corn cakes with a mild and good taste of pizza. Suitable for snacks or snacks wherever you are.
Friggs Majskakor Ranch are naturally gluten-free corn cakes with a mild and good taste of ranch. Suitable as a snack or as a snack wherever you are.
Friggs Majskakor Chiafrö & Havssalt är naturligt glutenfria och tunna majskakor. Gott snacks eller mellanmål tillsammans med ditt favoritpålägg.
Fyra Sädesslag is an extra high-fiber and healthy knäckebröd from Leksands Knäckebröd that is baked on whole grain rye, oats, wheat and barley. Wit...
View full detailsA brown-saved everyday favorite, baked-on locally grown rye and water from its own source. The triangle bread is a round crisp cut into portions, s...
View full detailsSwedish yeast that has optimal fermentation power in doughs for bread.
Best before date 23/4-22 Kungsörnen Kladdkaka from Lantmännen gives a wonderfully chewy cake with a rich chocolate taste. Perfect to bake alone or...
View full detailsSwedish CINNAMON BULLS for a better coffee!
Wasa Kanel Veteknäcke is a sm round crispbread with a delicious taste. Baked with cinnamon, this wheat crunch becomes something in between a regula...
View full detailsWasa Julknäcke gives you the taste of a really merry Christmas. This light crispbread with anise and fennel is baked according to our delicious and...
View full detailsCrispy cream-filled wafers with a good vanilla taste. Jätten comes in a large bag that is enough for everyone. The bag is also resealable, which pr...
View full detailsCrispy cream-filled wafers with a good chocolate taste. Jätten comes in a large bag that is enough for everyone. The bag is also resealable, which ...
View full detailsLaunched in 1960 and is the first sliced form French in Sweden. We quickly embraced the American trend of toasting bread and JätteFranska became ...
View full detailsGuld Marie has been baked ever since the company was started in 1888 and is Göteborgs Kex's oldest product, for a long time it was also the largest...
View full detailsKavli Flatbröd - a crispy thin bread with a unique experience and taste. Kavli Flatbröd is unique in its kind, and is a craft to succeed in produci...
View full detailsFinnish Sticks - A Finnish delicacy dipped in sugar and almonds.
Crispy, light and sugary - a favorite on the cake plate.
Wasa Crispbread Din Stund Chia & Sea Salt is a good and crispy crispbread made from wholemeal rye flour. Enjoy this chia crispbread with sea sa...
View full detailsWasa Crispbread Your Harmony Poppy Seed & Sea Salt celebrates your inner peace. This is a crispbread with poppies that offers a tasty break. Ou...
View full detailsInvented in Scotland in 1893, Digistive original is baked according to its traditional recipe. Natural ingredients, selected wheat flour, and a tou...
View full detailsMcVitie's Digestive milk chocolate is the original biscuit topped with a thin layer of fine milk chocolate. Natural ingredients, selected wheat flo...
View full detailsAlmond cake with milk chocolate mousse and Daim is the perfect mix of our classic Daim cake and something new and exciting, namely good milk chocol...
View full detailsCocos has many uses. Use for frying but can also be used for fondue, pastries, ice chocolate and other sweets.
Brago is the Swedish people's everyday favorite among biscuits. The crispy shortbread dough with the mild vanilla flavor has been around since 1953.
Fika-time! Bondkakor with cinnamon. A tasty winner in the cookie jar. Approx. 23-25 st.
The Swedish classic Arraksboll 6-pack.